Another great harvest of organic, locally grown fruit and vedg
Today was another beautiful and busy day in the garden. We were joined by two charming foodies experts, journalists Rebecca Varidel (author of insidecuisine.com, aka @frombecca) and Carli Ratcliff (Sydney Morning Herald - Good Living, aka @carliratcliff). Both will be writing an article featuring, amongst others, Milson Community Garden and heirloom vegetables. We definitely look forward to reading and sharing the fruits of their labours with you.
Our fantastic bunch of volunteers were out in full force this morning, which meant that we could get all the chores done and collect a very good harvest. Our secret sauce, the bokashi bin juice, keeps on working it's magic. It's absolutely incredible how fast and fabulous everything grows.
We still urgently need extra volunteers to help out over the Christmas and New Year's period. Specifically for watering and putting on the shade cloth on +40 C days. If you're available during that time and would love to get involved, please contact Carole Baker via email: info@milsoncommunitygarden.org
Below are some of the photos from this morning (you can also see these and more photos from the garden on Flickr here http://www.flickr.com/photos/milsoncommunitygarden and here http://www.flickr.com/groups/milson-community-garden).
Thank you @halans and @radzster for the beautiful photos!
